{"id":143,"date":"2026-07-19T12:58:54","date_gmt":"2026-07-19T12:58:54","guid":{"rendered":"https:\/\/recettesdor.com\/?p=143"},"modified":"2026-07-19T12:58:55","modified_gmt":"2026-07-19T12:58:55","slug":"recette-choucroute-garnie","status":"publish","type":"post","link":"https:\/\/recettesdor.com\/?p=143","title":{"rendered":"Recette Choucroute Garnie"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Introduction<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"771\" src=\"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-1024x771.png\" alt=\"\" class=\"wp-image-144\" srcset=\"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-1024x771.png 1024w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-300x226.png 300w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-768x578.png 768w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-750x565.png 750w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-500x375.png 500w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3.png 1232w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">La <strong>Choucroute Garnie<\/strong> est l&rsquo;un des plats les plus embl\u00e9matiques de la cuisine alsacienne. Pr\u00e9par\u00e9e avec de la choucroute ferment\u00e9e, des saucisses, diff\u00e9rentes viandes fum\u00e9es et des pommes de terre, cette recette g\u00e9n\u00e9reuse est id\u00e9ale pour les repas d&rsquo;hiver en famille ou entre amis. Son go\u00fbt riche et r\u00e9confortant en fait un incontournable de la gastronomie fran\u00e7aise.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg de choucroute crue<\/li>\n\n\n\n<li>4 saucisses de Strasbourg<\/li>\n\n\n\n<li>2 saucisses de Montb\u00e9liard<\/li>\n\n\n\n<li>400 g de palette de porc fum\u00e9e<\/li>\n\n\n\n<li>400 g de poitrine fum\u00e9e<\/li>\n\n\n\n<li>4 pommes de terre<\/li>\n\n\n\n<li>1 oignon<\/li>\n\n\n\n<li>2 gousses d&rsquo;ail<\/li>\n\n\n\n<li>20 cl de vin blanc d&rsquo;Alsace<\/li>\n\n\n\n<li>30 cl de bouillon de volaille<\/li>\n\n\n\n<li>2 feuilles de laurier<\/li>\n\n\n\n<li>8 baies de geni\u00e8vre<\/li>\n\n\n\n<li>1 cuill\u00e8re \u00e0 soupe de graisse de canard ou de beurre<\/li>\n\n\n\n<li>Sel et poivre<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Pr\u00e9paration \u00e9tape par \u00e9tape<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c9pluchez et \u00e9mincez l&rsquo;oignon ainsi que l&rsquo;ail.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Faites revenir l&rsquo;oignon dans la graisse de canard jusqu&rsquo;\u00e0 ce qu&rsquo;il soit translucide.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez l&rsquo;ail puis la choucroute bien rinc\u00e9e et l\u00e9g\u00e8rement \u00e9goutt\u00e9e.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Versez le vin blanc et le bouillon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez le laurier, les baies de geni\u00e8vre, la poitrine fum\u00e9e et la palette fum\u00e9e.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Couvrez et laissez mijoter \u00e0 feu doux pendant environ 2 heures.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pendant ce temps, faites cuire les pommes de terre \u00e0 l&rsquo;eau.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Faites cuire les saucisses de Montb\u00e9liard pendant 20 minutes puis ajoutez les saucisses de Strasbourg durant les 10 derni\u00e8res minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Disposez la choucroute dans un grand plat, ajoutez les viandes, les saucisses et les pommes de terre.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Servez imm\u00e9diatement bien chaud.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Conseils pour r\u00e9ussir cette recette<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pour une saveur authentique, choisissez un vin blanc sec d&rsquo;Alsace comme un Riesling.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ne faites jamais bouillir les saucisses de Strasbourg afin qu&rsquo;elles ne se fendent pas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La cuisson lente permet \u00e0 toutes les saveurs de se m\u00e9langer parfaitement.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vous pouvez pr\u00e9parer la choucroute la veille : elle sera encore meilleure r\u00e9chauff\u00e9e.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\">Questions fr\u00e9quentes (FAQ)<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Peut-on pr\u00e9parer la choucroute \u00e0 l&rsquo;avance ?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Oui, elle est m\u00eame meilleure le lendemain apr\u00e8s avoir repos\u00e9 une nuit au r\u00e9frig\u00e9rateur.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Quel vin servir avec une choucroute garnie ?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Un Riesling, un Pinot Blanc ou un Sylvaner d&rsquo;Alsace accompagnent parfaitement ce plat.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Peut-on congeler la choucroute garnie ?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Oui, elle se cong\u00e8le tr\u00e8s bien pendant environ 2 \u00e0 3 mois.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Peut-on remplacer certaines viandes ?<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Oui, selon vos pr\u00e9f\u00e9rences, vous pouvez ajouter du jambonneau, du lard fum\u00e9 ou d&rsquo;autres saucisses fum\u00e9es.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n<div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-default header-content-align-left block-alignment-left\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_3-800x530.png\" class=\"wpzoom-recipe-card-image\" alt=\"Recette Choucroute Garnie\" id=\"144\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Imprimer les instructions\u2026\" style=\"background-color: #222222;\" data-servings-size=\"6\" data-recipe-id=\"143\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Imprimer<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\">Recette Choucroute Garnie<\/h2><span class=\"recipe-card-author\">Recette de azdin sanoussi<\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Portions<\/span><p class=\"detail-item-value\">6<\/p><span class=\"detail-item-unit\">portions<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Temps de pr\u00e9paration<\/span><p class=\"detail-item-value\">25<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Temps de cuisson<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">heure&nbsp;<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">780<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><\/div><\/div><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\">Ingr\u00e9dients<\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-6a5cc7ca12ab5\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 kg de choucroute crue<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6a5cc7ca12ab6\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">4 saucisses de Strasbourg<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6a5cc7ca12ab7\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 saucisses de Montb\u00e9liard<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-6a5cc7ca12ab8\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">400 g de palette de porc fum\u00e9e<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465654196203\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">400 g de poitrine fum\u00e9e<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465664312212\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">4 pommes de terre<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465674296221\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 oignon<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465685570230\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 gousses d&rsquo;ail<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465695072239\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">20 cl de vin blanc d&rsquo;Alsace<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465705831248\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">30 cl de bouillon de volaille<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465720627257\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 feuilles de laurier<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465724440266\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">8 baies de geni\u00e8vre<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465735047275\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cuill\u00e8re \u00e0 soupe de graisse de canard ou de beurre<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-1784465745823284\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Sel et poivre<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\">Instructions<\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-6a5cc7ca12ab9\" class=\"direction-step\">\u00c9pluchez et \u00e9mincez l&rsquo;oignon ainsi que l&rsquo;ail.<\/li><li id=\"wpzoom-rcb-direction-step-6a5cc7ca12aba\" class=\"direction-step\">Faites revenir l&rsquo;oignon dans la graisse de canard jusqu&rsquo;\u00e0 ce qu&rsquo;il soit translucide.<br \/><\/li><li id=\"wpzoom-rcb-direction-step-6a5cc7ca12abb\" class=\"direction-step\">Ajoutez l&rsquo;ail puis la choucroute bien rinc\u00e9e et l\u00e9g\u00e8rement \u00e9goutt\u00e9e.<br \/><\/li><li id=\"wpzoom-rcb-direction-step-6a5cc7ca12abc\" class=\"direction-step\">Versez le vin blanc et le bouillon.<\/li><li id=\"wpzoom-rcb-direction-step-1784465817429309\" class=\"direction-step\">Ajoutez le laurier, les baies de geni\u00e8vre, la poitrine fum\u00e9e et la palette fum\u00e9e<\/li><li id=\"wpzoom-rcb-direction-step-1784465841515318\" class=\"direction-step\">Couvrez et laissez mijoter \u00e0 feu doux pendant environ 2 heures<\/li><li id=\"wpzoom-rcb-direction-step-1784465856491327\" class=\"direction-step\">Pendant ce temps, faites cuire les pommes de terre \u00e0 l&rsquo;eau.<\/li><li id=\"wpzoom-rcb-direction-step-1784465871435336\" class=\"direction-step\">Faites cuire les saucisses de Montb\u00e9liard pendant 20 minutes puis ajoutez les saucisses de Strasbourg durant les 10 derni\u00e8res minutes<\/li><li id=\"wpzoom-rcb-direction-step-1784465884962345\" class=\"direction-step\">Disposez la choucroute dans un grand plat, ajoutez les viandes, les saucisses et les pommes de terre.<br \/><\/li><li id=\"wpzoom-rcb-direction-step-1784465902106354\" class=\"direction-step\">Servez imm\u00e9diatement bien chaud.<\/li><\/ul><\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Recette Choucroute 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sanoussi\"},\"datePublished\":\"2026-07-19T12:58:54+00:00\",\"prepTime\":\"PT25M\",\"cookTime\":\"PT1H\",\"totalTime\":\"PT1H25M\",\"recipeCategory\":[\"recette principal\"],\"recipeCuisine\":[],\"recipeYield\":[\"6\",\"6 portions\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"780 cal\"},\"recipeIngredient\":[\"1 kg de choucroute crue\",\"4 saucisses de Strasbourg\",\"2 saucisses de Montb\u00e9liard\",\"400 g de palette de porc fum\u00e9e\",\"400 g de poitrine fum\u00e9e\",\"4 pommes de terre\",\"1 oignon\",\"2 gousses d'ail\",\"20 cl de vin blanc d'Alsace\",\"30 cl de bouillon de volaille\",\"2 feuilles de laurier\",\"8 baies de geni\u00e8vre\",\"1 cuill\u00e8re \u00e0 soupe de graisse de canard ou de beurre\",\"Sel et poivre\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"\u00c9pluchez et \u00e9mincez l'oignon ainsi que l'ail.\",\"text\":\"\u00c9pluchez et \u00e9mincez l'oignon ainsi que l'ail.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-6a5cc7ca12ab9\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Faites revenir l'oignon dans la graisse de canard jusqu'\u00e0 ce qu'il soit translucide.\",\"text\":\"Faites revenir l'oignon dans la graisse de canard jusqu'\u00e0 ce qu'il soit translucide.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-6a5cc7ca12aba\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Ajoutez l'ail puis la choucroute bien rinc\u00e9e et l\u00e9g\u00e8rement \u00e9goutt\u00e9e.\",\"text\":\"Ajoutez l'ail puis la choucroute bien rinc\u00e9e et l\u00e9g\u00e8rement \u00e9goutt\u00e9e.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-6a5cc7ca12abb\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Versez le vin blanc et le bouillon.\",\"text\":\"Versez le vin blanc et le bouillon.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-6a5cc7ca12abc\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Ajoutez le laurier, les baies de geni\u00e8vre, la poitrine fum\u00e9e et la palette fum\u00e9e\",\"text\":\"Ajoutez le laurier, les baies de geni\u00e8vre, la poitrine fum\u00e9e et la palette fum\u00e9e\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-1784465817429309\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Couvrez et laissez mijoter \u00e0 feu doux pendant environ 2 heures\",\"text\":\"Couvrez et laissez mijoter \u00e0 feu doux pendant environ 2 heures\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-1784465841515318\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Pendant ce temps, faites cuire les pommes de terre \u00e0 l'eau.\",\"text\":\"Pendant ce temps, faites cuire les pommes de terre \u00e0 l'eau.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-1784465856491327\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Faites cuire les saucisses de Montb\u00e9liard pendant 20 minutes puis ajoutez les saucisses de Strasbourg durant les 10 derni\u00e8res minutes\",\"text\":\"Faites cuire les saucisses de Montb\u00e9liard pendant 20 minutes puis ajoutez les saucisses de Strasbourg durant les 10 derni\u00e8res minutes\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-1784465871435336\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Disposez la choucroute dans un grand plat, ajoutez les viandes, les saucisses et les pommes de terre.\",\"text\":\"Disposez la choucroute dans un grand plat, ajoutez les viandes, les saucisses et les pommes de terre.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-1784465884962345\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Servez imm\u00e9diatement bien chaud.\",\"text\":\"Servez imm\u00e9diatement bien chaud.\",\"url\":\"https:\\\/\\\/recettesdor.com\\\/?p=143#wpzoom-rcb-direction-step-1784465902106354\",\"image\":\"\"}]}<\/script><\/div>","protected":false},"excerpt":{"rendered":"<p>Introduction La Choucroute Garnie est l&rsquo;un des plats les plus embl\u00e9matiques de la cuisine alsacienne. Pr\u00e9par\u00e9e avec de la choucroute ferment\u00e9e, des saucisses, diff\u00e9rentes viandes fum\u00e9es et des pommes de terre, cette recette g\u00e9n\u00e9reuse est id\u00e9ale pour les repas d&rsquo;hiver en famille ou entre amis. Son go\u00fbt riche et r\u00e9confortant en fait un incontournable de\u2026<\/p>\n","protected":false},"author":1,"featured_media":145,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[6],"tags":[],"class_list":["post-143","post","type-post","status-publish","format-standard","has-post-thumbnail","category-recette-principal","entry","one-fourth"],"featured_image_src":"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_1-600x400.png","featured_image_src_square":"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/07\/imago1_httpss.mj_.runT0j6BnM4oA4_recette_Choucroute_Garnie_-a_7c9fb00c-ce8a-45de-b75e-a6100d525a41_1-600x600.png","author_info":{"display_name":"azdin sanoussi","author_link":"https:\/\/recettesdor.com\/?author=1"},"_links":{"self":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts\/143","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=143"}],"version-history":[{"count":2,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts\/143\/revisions"}],"predecessor-version":[{"id":148,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts\/143\/revisions\/148"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/media\/145"}],"wp:attachment":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=143"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=143"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=143"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}