{"id":794,"date":"2026-08-16T14:17:40","date_gmt":"2026-08-16T14:17:40","guid":{"rendered":"https:\/\/recettesdor.com\/?p=794"},"modified":"2026-08-16T14:17:40","modified_gmt":"2026-08-16T14:17:40","slug":"korean-corn-cheese-%f0%9f%87%b0%f0%9f%87%b7","status":"publish","type":"post","link":"https:\/\/recettesdor.com\/?p=794","title":{"rendered":"Korean Corn Cheese \ud83c\uddf0\ud83c\uddf7"},"content":{"rendered":"\n<figure class=\"wp-block-video\"><video height=\"1080\" style=\"aspect-ratio: 1080 \/ 1080;\" width=\"1080\" controls src=\"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/social_imago1_httpss.mj_.runFxFyM_3R4aE_recette_Korean_Corn_Cheese_-_30216fd1-c44d-4811-9bec-2112a6b16c8f_2.mp4\"><\/video><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Un accompagnement cor\u00e9en ultra gourmand, cr\u00e9meux et r\u00e9confortant, pr\u00e9par\u00e9 avec du ma\u00efs doux, de la mayonnaise et beaucoup de fromage fondant. Le tout est gratin\u00e9 jusqu\u2019\u00e0 obtenir une surface dor\u00e9e et irr\u00e9sistible. Une recette facile et parfaite \u00e0 servir en accompagnement ou \u00e0 partager \u00e0 l\u2019ap\u00e9ritif.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>300 g de ma\u00efs doux \u00e9goutt\u00e9<\/li>\n\n\n\n<li>100 g de mozzarella r\u00e2p\u00e9e<\/li>\n\n\n\n<li>50 g de cheddar r\u00e2p\u00e9<\/li>\n\n\n\n<li>2 c. \u00e0 soupe de mayonnaise<\/li>\n\n\n\n<li>1 c. \u00e0 soupe de beurre fondu<\/li>\n\n\n\n<li>1 c. \u00e0 caf\u00e9 de sucre<\/li>\n\n\n\n<li>1 c. \u00e0 soupe de ciboule ou oignon vert \u00e9minc\u00e9<\/li>\n\n\n\n<li>Une pinc\u00e9e de sel<\/li>\n\n\n\n<li>Une pinc\u00e9e de poivre<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Pr\u00e9paration \u00e9tape par \u00e9tape<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pr\u00e9chauffez le four \u00e0 200\u00b0C.<\/li>\n\n\n\n<li>\u00c9gouttez bien le ma\u00efs afin d\u2019\u00e9viter qu\u2019il rende trop d\u2019eau pendant la cuisson.<\/li>\n\n\n\n<li>Dans un saladier, m\u00e9langez le ma\u00efs avec la mayonnaise, le beurre fondu, le sucre, la ciboule, le sel et le poivre.<\/li>\n\n\n\n<li>Ajoutez la moiti\u00e9 de la mozzarella et m\u00e9langez d\u00e9licatement.<\/li>\n\n\n\n<li>Versez la pr\u00e9paration dans un petit plat allant au four.<\/li>\n\n\n\n<li>Recouvrez avec le reste de mozzarella et le cheddar r\u00e2p\u00e9.<\/li>\n\n\n\n<li>Faites cuire pendant 10 \u00e0 15 minutes, jusqu\u2019\u00e0 ce que le fromage soit compl\u00e8tement fondu et l\u00e9g\u00e8rement dor\u00e9.<\/li>\n\n\n\n<li>Servez imm\u00e9diatement, bien chaud et fondant.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">Conseils pour r\u00e9ussir cette recette<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Utilisez du ma\u00efs bien \u00e9goutt\u00e9 pour obtenir une texture cr\u00e9meuse plut\u00f4t que liquide.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour une version encore plus gourmande, ajoutez une petite quantit\u00e9 de fromage \u00e0 la cr\u00e8me.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vous pouvez utiliser uniquement de la mozzarella, mais le m\u00e9lange mozzarella-cheddar apporte une meilleure texture et davantage de go\u00fbt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour une belle cro\u00fbte dor\u00e9e, placez le plat sous le gril pendant 1 \u00e0 2 minutes \u00e0 la fin de la cuisson.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Questions fr\u00e9quentes (FAQ)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Qu\u2019est-ce que le Korean Corn Cheese ?<\/strong><br>C\u2019est un plat cor\u00e9en tr\u00e8s populaire \u00e0 base de ma\u00efs, de mayonnaise et de fromage fondu, g\u00e9n\u00e9ralement servi bien chaud.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Peut-on utiliser du ma\u00efs surgel\u00e9 ?<\/strong><br>Oui, mais d\u00e9congelez-le et \u00e9gouttez-le soigneusement avant de l\u2019utiliser.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Quel fromage utiliser ?<\/strong><br>La mozzarella est parfaite pour le c\u00f4t\u00e9 filant. Le cheddar peut \u00eatre ajout\u00e9 pour une saveur plus prononc\u00e9e.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Peut-on pr\u00e9parer cette recette sans four ?<\/strong><br>Oui, vous pouvez la pr\u00e9parer dans une po\u00eale couverte \u00e0 feu doux jusqu\u2019\u00e0 ce que le fromage soit fondu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Avec quoi servir le Korean Corn Cheese ?<\/strong><br>Il accompagne tr\u00e8s bien le poulet frit cor\u00e9en, les grillades, le riz ou peut \u00eatre servi seul \u00e0 l\u2019ap\u00e9ritif.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"771\" src=\"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3-1024x771.png\" alt=\"\" class=\"wp-image-796\" srcset=\"https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3-1024x771.png 1024w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3-300x226.png 300w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3-768x578.png 768w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3-750x565.png 750w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3-500x375.png 500w, https:\/\/recettesdor.com\/wp-content\/uploads\/2026\/08\/imago1_httpss.mj_.runZf7XcXow7ag_recette_Korean_Corn_Cheese_-_d4b5986b-3814-4675-a157-3f495b4fd7a8_3.png 1232w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Portions :<\/strong> 4 personnes<br><strong>Temps de pr\u00e9paration :<\/strong> 10 minutes<br><strong>Temps de cuisson :<\/strong> 15 minutes<br><strong>Calories :<\/strong> environ 280 kcal par portion<br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Un accompagnement cor\u00e9en ultra gourmand, cr\u00e9meux et r\u00e9confortant, pr\u00e9par\u00e9 avec du ma\u00efs doux, de la mayonnaise et beaucoup de fromage fondant. Le tout est gratin\u00e9 jusqu\u2019\u00e0 obtenir une surface dor\u00e9e et irr\u00e9sistible. Une recette facile et parfaite \u00e0 servir en accompagnement ou \u00e0 partager \u00e0 l\u2019ap\u00e9ritif. Ingr\u00e9dients Pr\u00e9paration \u00e9tape par \u00e9tape Conseils pour r\u00e9ussir cette\u2026<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[6],"tags":[],"class_list":["post-794","post","type-post","status-publish","format-standard","category-recette-principal","entry","has-post-thumbnail","one-fourth"],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"azdin sanoussi","author_link":"https:\/\/recettesdor.com\/?author=1"},"_links":{"self":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts\/794","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=794"}],"version-history":[{"count":1,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts\/794\/revisions"}],"predecessor-version":[{"id":797,"href":"https:\/\/recettesdor.com\/index.php?rest_route=\/wp\/v2\/posts\/794\/revisions\/797"}],"wp:attachment":[{"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=794"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=794"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettesdor.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}